Brewster Rockit by Tim Rickard for October 27, 2021

Real gastronomes live on chips and Jelly Bellies.

I used to watch Emeril Lagasse.

Time to send in the killer bots.

meatless gag

A word in defense of the cooking channel, there is a lot worse stuff they could be watching.

Eh… What’s cooking, doc?

They are all half-baked. (next pun?…

Where’s Peyton Manning?

Cut that meat! Cut that meat!

Bring back Graham Kerr and Julia Child. Daytime TV today is garbage.

What is Cliff wearing? Yesterday (for that matter, almost always) he was in uniform. Today he looks like he’s wearing some other sleeveless top instead of a uniform shirt. Perhaps a smock of some sort so he can drop chips and dip while he feeds his face?

Cliff has been forked.

Yes and he got a “well-done” score for his filet mignon. Give him a hand folks

You can tell they are all gourmet foodies by the type of snacks they have.

At the end of a cooking event you have a nice meal. At the end of a sporting event you have laundry and bruises.

Somehow I doubt that Cliff knows anything about cooking. Eating, maybe, but not cooking.

For the championship, I imagine that the cooks are placed by the side of a wooded lake with no other supplies or equipment, and challenged to cook up a meal in an hour or two with whatever resources they find.

Tonights mystery item – Spleen!

Where are the vegans, just kidding.

Let’s just hope they don’t get into the olive oil debate. That will start a war.

Iron Chef. The original from NHK. OISHII