The Buckets by Greg Cravens for May 16, 2022

40 years later he’ll go to the doctor and the doctor will say, “Hmm… You have an enlarged list”…

At about that age I started to cook and bake myself. Ant not only waffles, pudding or cookies. Chicken breast with cream gravy, rice and green beans, or curry of sprouts and veggies with raisins and noodles, or potato goulash. I liked simple to prepare but well spiced food then already.

Left unsupervised I tend to eat like a little boy

I work night and sleep days, I’m on my own for food a lot

My wife looks out for me and leaves me healthy leftovers, most of the time I eat them

She plays this so much better than Calvin’s mom

I don’t suppose he would like my zucchini waffles.

There are several cases of people only eating chips and/or fries. The diet proposed here can actually sustain a person.

What a cool mom!

When my kids were small if I served something new and one of them said they didn’t like it, I just told them that was OK, they just were not old enough to like it yet. So they were always willing to give it another try in the future to see if they were old enough to like it yet. Amazingly, sometimes they were LOL.

Sure, as long as it cool stuff, and not the vegetable junk.

I started baking at eight.

I have a grandchild that is THAT restrictive.

Just above chitlins on the “Nope” scale. At least cracklins are from the outside of the pig and have nothing to do with the lower tract.

Ice cream!