Broom Hilda by Russell Myers for January 07, 2023

I love bacon and pancakes. Made together not so sure about that.

Yummm make me a double Stack

Saves having to put the bacon on the side!

LOL‼️

Broomy is a hit today‼️

I used to make pancakes with whole wheat flour, oatmeal, raisins and walnuts. And smother them with warmed up molasses.

Got to be delicious with maple syrup ….

Show me where gridle is an acceptable spelling for griddle.

Now try doing that over an open fire with a cheap aluminum mess kit. It was possible back in the 1950s, but bacon is much leaner today. Not complaining.

Slathered in warm chocolate sauce? Sign me up for that!!

Bacon Bits™ cooked up in pancake batter? What’s not to enjoy?

I’d grid(dle) my loins for that!

(≖_ʖ ≖)

Sounds like someone ran over a pig.

Well, some people put bacon in their waffles, so why not in pancakes?

Jelly bean pancakes?

I do pancakes and waffles with bacon. Never go back to plain.

then they better be made with bacon grease and the griddle prepared with bacon fat!Broomie the Paula Deen of Bacon.

Broomie, you need to add some chocolate chunks as well. Pancakes, bacon and chocolate. There is nothing better.

This isn’t as original as Broomie thinks.

what a ham

Oink-cakes should be right up there with pigs-in-a-blanket.

Cook the bacon first then chop it up then add it to the batter, “Greater Home Cooking” p. 32

hate to tell you broomie. guy beat you too it.

With diced apples and other stuff. YMMV. And Real Canadian Maple Syrup.

Might try that with sausage.

Batter’s the blank canvas for imaginative artistry..

Ride the Rocky Mountaineer, they give you extra helpings of Canadian Bacon at breakfast.

I’d call it “bacon pancakes.” But I’d eat it, Chef Broomie!