The Duplex by Glenn McCoy for October 14, 2022

  1. Ava2
    C  over 1 year ago

    An open and shut case

     •  Reply
  2. The rat
    Ratkin  over 1 year ago

    That is one the things that make those so aggravating.

     •  Reply
  3. Badger 4 360
    sirbadger  over 1 year ago

    Fang is smart enough to understand what to do without Eno explaining it in front of the waiter.

     •  Reply
  4. Ataridragon
    AtariDragon  over 1 year ago

    His tip was, he got to keep the iPad.

     •  Reply
  5. Zooey girl
    ronaldspence  over 1 year ago

    the ole fine and dash, 2022 edition

     •  Reply
  6. 01img582
    bixya  over 1 year ago

    Fang and Eno showed us what in time will become a good example to follow if you want to survive the cost of living …

     •  Reply
  7. Beer o clock
    Doug Taylor Premium Member over 1 year ago

    It wont be long until the restaurants follow the gas company’s example and makes you pay before filling up.

     •  Reply
  8. Dscf0345
    colddonkey  over 1 year ago

    Just ban tipping and allow the workers to earn an honest wage.

     •  Reply
  9. 10155273 624313380994797 1301453986 n
    Knightman Premium Member over 1 year ago

    Tip: Don’t close your eyes on Eno and Fang!!!

     •  Reply
  10. Missing large
    Chris  over 1 year ago

    guess they won’t be eating at that restaurant again.

     •  Reply
  11. Missing large
    Znox11  over 1 year ago

    The original Door Dash.

     •  Reply
  12. Fb img 1509486198333
    e.groves  over 1 year ago

    Do they still have those things that let you pay at the table?

     •  Reply
  13. Profile msn
    vaughnrl2003 Premium Member over 1 year ago

    Generously?

     •  Reply
  14. Screenshot 1605
    BDY  over 1 year ago

    The case of the vanishing gratuity.

     •  Reply
  15. Img 1610
    WCraft Premium Member over 1 year ago

    Serious comment: I was in the restaurant business for many years and then became an instructor for Food Services. So I understand how these people are overworked and underpaid. But I’m still not sure about tipping someone when I arrive for a carry out or at a restaurant where I go to the counter to order and take my food to my own table (and bus it). Obviously now services rendered (as in wait staff). But I still tip so the employees wont leave. Many restaurant in our area are understaffed.

     •  Reply
  16. Wb
    mwksix  over 1 year ago

    How can he run that fast with that schnoz?

     •  Reply
  17. Missing large
    the lost wizard  over 1 year ago

    I do hope that he paid and just didn’t leave a tip. Otherwise the next time we see him in court, Eno may not be the jury foreman. :)

     •  Reply
  18. 111 tiny
    Impkins  Premium Member over 1 year ago

    Making a beer run! burp. :)

     •  Reply
  19. Me simpsons 2
    eb110americana  over 1 year ago

    I like that it can pre-calculate your tip for you, and send you an email instead of a paper receipt. I don’t like that the last place I went, the choices were 18%, 20%, and I think 25%. I generally tip 15% unless service was exceptionally bad or good. There was a manual entry field, but you had to enter the dollar amount rather than percentage.

     •  Reply
  20. Missing large
    PaulGoes  over 1 year ago

    I’m surprised he didn’t take the ipad with him

     •  Reply
  21. Missing large
    Otis Rufus Driftwood  over 1 year ago

    Smart move to get out of an awkward situation.

     •  Reply
Sign in to comment

More From The Duplex