Betty by Gary Delainey and Gerry Rasmussen for January 09, 2023

Everyone always seems to forgive you Betty

No comment!

I like Junior egging on his dad.

I have had little experience with vegan food. Vegetarian is OK as long as it’s not trying to taste like meat.

cooking with meat/fish, all you need is a good product . cooking vegetables you need a talented cook .

A back-handed compliment that deserves a back hand.

We are vegetarians but we eat many vegan meals. Delicious!

Bub is a meat and potatoes man. A meal with only potatoes (or other vegetables) is only part of a meal.

Bravo Bub and Junior!

I did not know of all the different types of vegetarian diets!

https://www.healthifyme.com/blog/vegan-diet-vs-vegetarian-diet/

The bane of the Left, cattle flatulence, is caused by vegetable matter composting in the intestines. I’d say vegan/vegetarians are in the same category as cattle.

I’m with Bub. If I’m restricted to plant matter, it had better be cooked and or seasoned expertly. Guess Betty knows her way around the kitchen.

That actually was a compliment to the chef.

If you grill it, it tastes like charcoal! Yum!

You said it. All that chemically engineered fake meat. I’ll never understand how that’s healthier than an all natural steak.

You may think that Betty is unkind but as I see it, you can try to change your eating habits now or wait until you have to after a life threatening incident. I changed my lifestyle about 10 years ago. My taste buds adapted, my body had/has about 85% less pain and the onset of gallbladder ‘Biliary dyskinesia’. When I started to eat more food with fat in it I soon had to have it removed and now I’m forced to eat mostly vegetables and low fat, gluten free, no nightshade veg, chocolate, sugar … it’s a long list. That said, the new mechanically engineered, vegetable based food has more fat than the non vegan choices.