Thatababy by Paul Trap for June 21, 2023

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    Testlordian  11 months ago

    WUT?!

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    Frank Burns Eats Worms  11 months ago

    Dough…a beer…a fooooaming beer.

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    waltermgm  11 months ago

    It needs the alcohol to aid its own fermentation.

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  4. Raven1
    amaneaux  11 months ago

    Apparently it needs more yeast.

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  5. Mok
    mokspr Premium Member 11 months ago

    Yeasts of the world rise UP! You have nothing to lose but your gluten chains!

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    Templo S.U.D.  11 months ago

    the mother’s going to need a bigger oven for a loaf of sourdough bread that enormous

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  7. Captain smokeblower
    poppacapsmokeblower  11 months ago

    Beer bread! Isn’t it fermentation (not alcohol, but CO2) that causes bread dough to rise?

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