1 Bag Frozen Berries (I used Wild Blueberries-the small ones)2 tbsp Chia Seeds1/4 cup or so of Water1 TBSP of Maple Syrup (or more to taste) or Stevia (Shout out to Lydia in Breaking Bad)
Put all in a pot and simmer until berries melt and everything thickens, about 15 minutes. Put in jelly jar, will continue to thicken over night. Voila! Jam!
blunebottle almost 9 years ago
Yes, and they’re far more useful as food. And more enjoyable.
Brass Orchid Premium Member almost 9 years ago
That must be the only thing that hasn’t gone up in price.Of course, you no longer get a free sculpture with them.
Zen-of-Zinfandel almost 9 years ago
I wonder if the chai chia pudding is any good.
Maria Scrivan Premium Member almost 9 years ago
Chia Jam Recipe:
1 Bag Frozen Berries (I used Wild Blueberries-the small ones)2 tbsp Chia Seeds1/4 cup or so of Water1 TBSP of Maple Syrup (or more to taste) or Stevia (Shout out to Lydia in Breaking Bad)
Put all in a pot and simmer until berries melt and everything thickens, about 15 minutes. Put in jelly jar, will continue to thicken over night. Voila! Jam!