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Andy and his wife, Flo, live out the epitome of functional dysfunction. From the pub to the bedroom, Andy’s misadventures paint an indelible portrait of an extremely British battle of the sexes. Join Andy and Flo as they bicker their way through life. Their banter can be hostile, caring, sarcastic and adorable: the perfect ingredients for a lasting marriage.
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Comments (71) (Please sign in to comment)
templo SUD said, 5 months ago
Maybe Andy should go to that shop in the Notlob district that also has queso venezolano de castor.
beviek
said, 5 months ago
Poor Flo! She can’t take him anywhere!
beviek
said, 5 months ago
Perhaps Andy would like some ‘fermented curd’ Monty Python Cheese Shop Sketch
beviek
said, 5 months ago
@Gweedo Murray
Is ‘fermented curd’ down to earth enough for you? :)
afficionado said, 5 months ago
@beviek
you bugged out yesterday (airplane dogfighting term for leaving)
Funny I was just munching on cheddar cheese now.I don’t like other kinds
Mikeyj said, 5 months ago
10 YR old Canadian Cheddar, OMG so good
afficionado said, 5 months ago
@Number Three
Peter Griffin is a bigger idiot than Homer Simpson and Stan Smith combined
My house is named Odyssey and I have a garage named Illiad both classic epics by Homer and ended up liking Homer simpson 10 yrs later
templo SUD said, 5 months ago
@beviek
THAT was what I was referring to! (What a senseless waste of human life.)
beviek
said, 5 months ago
@afficionado
Cheddar’s good!
I had an unexpectedly long day! And then when I tried to get on AC this evening, I kept getting a message that they were ‘updating’ the site and I should browse “Puzzle Society”! I finally found a way around it and just now I got back again with no problem. Whew………. now I’m tired and turning it over to you! Have a great day!
beviek
said, 5 months ago
@Gweedo Murray
Hey, those are good. They are staples at our house. I like lots more kinds though. :)
beviek
said, 5 months ago
@Mikeyj
My cheddar gets moldy after a few weeks. Just sayin’………….. After 10 yrs, I don’t even think the dog woud eat it! haha.
I’m teasing you. :) I’m sure it’s great, I’m just not familiar with it. I love Canadian Bacon though! Now I suppose I’m going to hear it’s not really Canadian or something. I still like it though. On pizza with provolone and green peppers. Mmmmm………………
beviek
said, 5 months ago
@ИOMЯOM
I don’t know what the heck you’re talking about. What is a senseless waste of human life?!
William Pursell
said, 5 months ago
Aye That’s our Andy;so suave,so cultured,so ignorant of the varieties of cheese. I wonder if he’d recognized Cheshire?
Mikeyj said, 5 months ago
@beviek
You’re replying to beviek’s comment:
My cheddar gets moldy after a few weeks. Just sayin’………….. After 10 yrs, I don’t even think the dog woud eat it! haha.
^
^
10 YR old cheddar means that the cheddar has been fermented in the sealed cheesebox for 10 years… and it goes moldy pretty fast, once opened :P
-—————————————————————————————-I’m teasing you. :) I’m sure it’s great, I’m just not familiar with it. I love Canadian Bacon though! Now I suppose I’m going to hear it’s not really Canadian or something. I still like it though. On pizza with provolone and green peppers. Mmmmm………………
^
^
What is often referred to as “Canadian Bacon” is called “Back Bacon” here <literally sliced off the hogs back; it’s by far the best tasting bacon there is! I LOVE it!
Mikeyj said, 5 months ago