Non Sequitur by Wiley Miller for November 29, 2008
Transcript:
Flo: No one's gonna believe we stopped the giant talkin' lobstahs with mayonnaise, Eddie. Eddie: Welcome to my wahld, Flo. Flo: Well, we should all be thankful fah the two unsung heroes who have been keepin' the whole wahld safe... you diligent knights of the lobstah traps... and Canada. Fin.
ejcapulet over 15 years ago
Mmmmmmmm… lobstah rolls.
Hugh B. Hayve over 15 years ago
That’s a fact! The U.S. would be overrun with the beasties if we Canadians didn’t have Surf and Turf Tuesday here in the great white north.
ernie over 15 years ago
here’s a note from Maine…they’ve been reporting that the lobster men are worried that people won’t eat lobster, too expensive in these economic hard times, so, they are encouraging everyone to do their bit to eat lobster. So…you all know what to do…choose your weapons, butter, lemon or mayo and get at it! Ayah!
Net1360 over 15 years ago
“Oh, Canada!”
DeathDealer over 15 years ago
Obviously a dream, phantasy, or hallucination: “Lobstah roll-all ya can eat.” Shuah- in ya dreams. The above written in a Boson accent: not to be confused with a “down-east” Maine accent.
cleokaya over 15 years ago
Finally a daily special I can really get behind.
lazygrazer over 15 years ago
Hmmmm….maybe I should read the ingredients in Mayonnaise before slathering it on my bologna sandwiches.
ELF1031 over 15 years ago
“Didd-a-Chum, Didd-a-chee??!?”
NOW I know why Stephen King calles em LobStrosities!!!
AKHenderson Premium Member over 15 years ago
The sequel:
http://en.wikipedia.org/wiki/Ebirah
cadgyod over 15 years ago
Grazer: the ingredients in mayo are less deadly than the ones in bologna.
wndrwrthg over 15 years ago
A tanker of mayo from Canada? Now we know what makes the great north white.
lazygrazer over 15 years ago
cadgyod says: “Grazer: the ingredients in mayo are less deadly than the ones in bologna.”
LOL! Good call.
circuit7 over 15 years ago
Sigh …lobstah rolls… I’ve been gone too long.
Enkerli over 15 years ago
But the Mayo clinic isn’t even Canadian?
It does make me long for a good New Brunswick lobster, with garlic butter. Last time, I ate four.
Me_Again over 13 years ago
Oh my gosh, I will be cracking up for DAYS about “Knights of the Lobster Traps”.
kaystari Premium Member about 12 years ago
So, he stopped all the lobstahs in the world with one container of mayonnaise?