Family Tree by Signe Wilkinson for January 23, 2021

Good use of a hard as rock apple. Tossed a handful of pears one time. They never did soften.

I have some bananas one time that stayed green for over a month. They finally just dried up before they actually turn ripe LOL

Gallagher as a child.

Put unripe fruit in a sealed container to get it to ripen. If there is an apple which is ripe or ripening then the rate of ripening will be faster.

Some prefer to use a closed paper bag. I usually use a plastic container if the fruit is very unripe.

This has some other techniques that I have not tried, but plan to try the flour one in the future:

https://hungryharvest.net/blog/ripeningfruit

She must be red-green colorblind.