Sugarcoated beef doesn’t sound very tasty, but it doe melt in your mouth and not in your hand.
Just feed him a line of bull.
Don’t steer him wrong.
Just grab the bull by the horns.
Just beef it up a little….
A future steak visiting a medium? That’s rare!
Well Done Leigh!
ok, you will run with your fellow bulls through the streets of Pamplona and you will finally get to ‘stick it to the man’
Though a little brown sugar in the barbecue sauce is often recommended!
You can make a nice meat glaze using brown sugar and spices (ground cloves for ham, finely ground black and cayenne peppers, garlic and sage for beef).
ksoskins about 14 years ago
Sugarcoated beef doesn’t sound very tasty, but it doe melt in your mouth and not in your hand.
waynl about 14 years ago
Just feed him a line of bull.
TheWildSow about 14 years ago
Don’t steer him wrong.
GROG Premium Member about 14 years ago
Just grab the bull by the horns.
Digital Frog about 14 years ago
Just beef it up a little….
A future steak visiting a medium? That’s rare!
Well Done Leigh!
Nighthawks Premium Member about 14 years ago
ok, you will run with your fellow bulls through the streets of Pamplona and you will finally get to ‘stick it to the man’
jpozenel about 14 years ago
Though a little brown sugar in the barbecue sauce is often recommended!
runar about 14 years ago
You can make a nice meat glaze using brown sugar and spices (ground cloves for ham, finely ground black and cayenne peppers, garlic and sage for beef).