The date is not even close. First known recipe for tomato “ketchup” dates to 1801, but other versions of kê-chiap date back to the early 1700’s. Heinz ketchup dates from 1876, but they hardly invented it — merely took an existing product and began to mass produce it.
The secret recipe for fry sauce: Three parts mayonnaise, two parts ketchup, a quarter teaspoon of pickle juice. Mix the pickle juice in the ketchup first, then add the mayo. Otherwise the mayo will curdle.These aren’t exact ratios. You want it a nice salmon pink color.The original fry sauce was invented in the 1950s at a Utah-based fast-food chain called Arctic Circle.
jackdohany over 10 years ago
It was invented by a cat, and thus was called “catsup”.
skyriderwest over 10 years ago
The date is not even close. First known recipe for tomato “ketchup” dates to 1801, but other versions of kê-chiap date back to the early 1700’s. Heinz ketchup dates from 1876, but they hardly invented it — merely took an existing product and began to mass produce it.
BRI-NO-MITE!! Premium Member over 10 years ago
I like ranch dressing on my fries. Of course, Utah-style fry sauce is better.
BRI-NO-MITE!! Premium Member over 10 years ago
The secret recipe for fry sauce: Three parts mayonnaise, two parts ketchup, a quarter teaspoon of pickle juice. Mix the pickle juice in the ketchup first, then add the mayo. Otherwise the mayo will curdle.These aren’t exact ratios. You want it a nice salmon pink color.The original fry sauce was invented in the 1950s at a Utah-based fast-food chain called Arctic Circle.