Working Daze by John Zakour and Scott Roberts for December 03, 2012

  1. Michael thorton
    Michael Thorton  over 11 years ago

    Now that IS a crisis.

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    Dwilesjr  over 11 years ago

    He’s dead Jay

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    Tog  over 11 years ago

    It was the chief biochemists birthday last week and she brought in assorted doughnuts, cakes and chocs. We all looked like hamsters for the rest of the day. Hamsters with grubby faces.

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  4. Menew
    Thomas Scott Roberts creator over 11 years ago

    He didn’t even have one. He merely saw them and down he went.

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  5. Hari seldon
    seldon913  over 11 years ago

    It must have been just plain bagels. If they’d had a good variety I’m sure he could have survived with one of the chocolate chip bagels.

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  6. Ladylavndr
    LadyLavendar  over 11 years ago

    Give him a sugar cube quick!

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    Comic Minister Premium Member over 11 years ago

    Poor Roy.

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    Cartoonacy  over 11 years ago

    A real bagel isn’t just “a piece of bread,” although the bagels you get these days aren’t anything more than bread doughnuts. As a lifelong New Yorker, I don’t think I’ve had a REAL bagel since the 1970s. Modern bagels spring back when you squeeze them. A real, old-fashioned bagel is too dense to squeeze at all. That’s not to say that they’re any more of a “special treat,” but they’re about as culturally authentic as chop suey or instant grits.

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    Cartoonacy  over 11 years ago

    You’ve never had a bagel with smoked salmon and cream cheese? Those (along with a slice of raw onion) are the traditional toppings! That’s like never having had a hot dog with mustard and sauerkraut, pancakes with butter and maple syrup, or pizza with pepperoni.

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    vwdualnomand  over 11 years ago

    bagels can become unhealthy as doughnuts. putting melted asiago cheese all over is unhealthy. or, making the bagel the crust for a pizza is not healthy at all.

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