Comments (10) (Please sign in to comment)

1. 

   simpsonfan2 said, 3 months ago

   Usually when the bun is shorter, the frank has the extra length on one end only, they never get it even.
2. 

   Pacopuddy said, 3 months ago

   @simpsonfan2

   I’ve noticed that, too. You’d think all these scientists could do something about a missing frankfurter end, wouldn’t you?
3. 

   pcolli said, 3 months ago

   Why not make tubular bread which can be rolled up on a huge reel and cut to precise length? I can think of more than one application for such a product. And can we have a wholemeal version as well?
4. 

   J. Short said, 3 months ago

   10 packs of franks, 4 packs of buns; problem solved.
5. 

   rekitect said, 3 months ago

   No, no, no. The term for the extra buns in the package is “excess bunnerage.”
6. 

   pinkx said, 3 months ago

   in 1st place, frankly, i can’t catch up with the weener
7. 

   Meowlin said, 3 months ago

   As this strip goes, today’s may be the wurst…
8. 

   Mike H said, 3 months ago

   Buns out wiener, better look out for Seleener.
9. 

   Saucy1121 said, 3 months ago

   Costco’s dogs are always overfranked (and delicious).
10. 

    simpsonfan2 said, 3 months ago

    @Pacopuddy

    I meant the clerk, usually at Costco, goes to make your hotdog, they never put it in even.
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