Shoe by Gary Brookins and Susie MacNelly

Shoe

Comments (15) (Please sign in to comment)

  1. Alexikakos

    Alexikakos said, about 1 month ago



    Roz should add these to her menu.



    From: “The Laura Secord Canadian Cook Book”
    Prepared by the Canadian Home economics association
    Published by McClelland and Stewart Limited Toronto/Montreal
    ISBN: O-7710-4080-6

    Pimiento Chicken Wings

    Wipe with a damp cloth:
    2 pounds chicken wings
    In a medium-sized paper bag combine:
    1 cup all-purpose flour
    2 teaspoons salt
    4 teaspoons paprika
    1 teaspoon chili powder
    1/2 teaspoon pepper

    Shake chicken wings in bag, a few at a time, to coat thoroughly with flour.
    Brown in hot fat in heavy pan.
    Meanwhile, drain and force through a sieve:

    8 canned pimientos
    Mix with:
    1 cup finely chopped onion
    2 garlic cloves, finely chopped
    2 cups water

    Drain any excess fat from pan.
    Pour pimiento mixture over browned chicken.
    Cover pan. Simmer for 45 minutes to 1 hour, or until chicken is tender.
    Add more water if necessary.
    Remove wings to hot serving dish and keep warm.
    Blend to make a smooth paste:

    1/4 cup all-purpose flour
    water

    Stir into liquid. Boil, stirring constantly, until thick and smooth.
    Pour over chicken.
    Makes 6 to 8 servings.


  2. Al S.

    Al S. said, about 1 month ago

    “…to go with bat wings.”

  3. ORMouseworks

    ORMouseworks said, about 1 month ago

    Oh, oh, Roz! Sounds like you either need to exercise or play push-away from the table… ;)

  4. jnik23260

    jnik23260 said, about 1 month ago

    “Is that a zwieback”?
    “No, I always walk this way”!

  5. Bruno Zeigerts

    Bruno Zeigerts said, about 1 month ago

    Hey, Shoe has crow’s feet…

  6. lorddarke

    lorddarke said, about 1 month ago

    Hows the breast meat?…………..

  7. dukedoug

    dukedoug said, about 1 month ago

    @lorddarke

    Gettin’ tougher by the years … not to mention the effects of gravity.

  8. felinefan55

    felinefan55 GoComics PRO Member said, about 1 month ago

    @Alexikakos

    I hate peppers. I love pimento spread, but only Kraft’s in the small jar. Imagine my surprise when I found out that for all these years I’d been eating peppers! Granted there were times when I’d pull out all the yucky red things…lol

  9. Thomas Scott Roberts

    Thomas Scott Roberts GoComics PRO Member said, about 1 month ago

    Birds eat chicken?

  10. dukedoug

    dukedoug said, about 1 month ago

    @Thomas Scott Roberts

    Who said he wanted to eat them ?

  11. Steve Dutch

    Steve Dutch said, about 1 month ago

    @Alexikakos

    After seeing Laura Secord goodies in the stores, a friend and I got a hoot out of a Canadian comedy skit having a historical character named Laura Secord. Sort of like having Betty Crocker make the American flag.

    Turns out Laura Secord was a real Canadian heroine. She walked 20 miles out of American-occupied territory to warn the British of an American attack. Sort of a Paula Revere on foot.

  12. exturk

    exturk said, about 1 month ago

    No frog legs either!

  13. dzw3030

    dzw3030 said, about 1 month ago

    @Thomas Scott Roberts

    Birds, in general, will eat anything that doesn’t eat them first. Even Humming birds eat small bugs.

  14. Radical-Knight

    Radical-Knight said, about 1 month ago

    The puns here are worthy of Statler & Waldorf from The Muppets!

  15. Just4Kixx

    Just4Kixx said, about 1 month ago

    @Thomas Scott Roberts

    Why wouldn’t they? Fish eat fish, mammals eat mammals, and arthropods eat arthropods. All orders have species that eat members of the same order. It’s only if they eat members of the same species that it would be cannibalism

  16. Refresh Comments.