Good morning, Vagabonds,
Well, I just got my Crusty Bread in the oven. Such little effort for such great tasting bread! Of course, I substituted some whole wheat flour and some wheat bran for some of the regular flour. But, the taste is still awesome. It’ll be ready in a half hour, and needs some time to cool. Y’all come on by for brunch.
Arthur, your Barbara sounds a lot like me. I want to go, go, go, but need all the help I can get. My arthritis is worse because of the anti-estrogen drug I’m on that dries out the joints. And then my balance is worse because of the chemo drug affecting the nerve endings in my toes. BUT…..thank God for those drugs!!!!
Great autumn weather still…..57 yesterday, and a warm 44 during the night. Love it!