They should do that with all the meats we consume. They put meats that no one dares to mention. I bet that if they do that, many of us will become vegetarians. As for me, I have erased left red meat off my diet for good.
“Left” red meat comes from the left side of an animal and is invariably tougher. This because animals will normally walk on a hill with the left side higher.. thus the left side gets compressed.. and harder to chew. The right side on the other hand gets stretched and is ever so tender.
Templo S.U.D. almost 8 years ago
So what would Brussels sprouts be made of? Kittens?
bigcatbusiness almost 8 years ago
They should do that with all the meats we consume. They put meats that no one dares to mention. I bet that if they do that, many of us will become vegetarians. As for me, I have erased left red meat off my diet for good.
GROG Premium Member almost 8 years ago
That’s why I don’t like mayonnaise! I knew there had to be a reason. I just never knew what it was until I read the strip.
Nebulous Premium Member almost 8 years ago
Baby gophers taste NOTHING like mayonnaise.
They do go well together, though.
Alberta Oil Premium Member almost 8 years ago
Interesting how many folk will admit to knowing what baby gophers taste like. yuck.
Ermine Notyours almost 8 years ago
♪Great big gobs of greasy, grimy gopher guts…♫
Zoja almost 8 years ago
And I used to like mayo on my sandwiches – not anymore after reading this!!!
Alberta Oil Premium Member almost 8 years ago
“Left” red meat comes from the left side of an animal and is invariably tougher. This because animals will normally walk on a hill with the left side higher.. thus the left side gets compressed.. and harder to chew. The right side on the other hand gets stretched and is ever so tender.
Sisyphos almost 8 years ago
I don’t think Alice has thought this through. She is winging it.But I’m not a fan of wings. Not enough meat on those bones….