Whole grain sugar. Like chocolate is a salad substitute because it grows on a plant. I love it when people are creative enough to make do with what they’ve got.
When I discovered the Weight-Watchers Points-Plus Value® for a loaf of whole-grain bread versus regular was the difference between 41 and 43, I decided it wasn’t worth trying to choke down that nasty-stuff. But then I hear there are people who like brown and crunchy. No accounting for tastes.
ellisaana Premium Member about 9 years ago
If you don’t have maple, definitely brown sugar. It’s stickier than powdered when it melts.
Aaberon about 9 years ago
Whole grain sugar. Like chocolate is a salad substitute because it grows on a plant. I love it when people are creative enough to make do with what they’ve got.
ladylagomorph76 about 9 years ago
Yum!
pschearer Premium Member about 9 years ago
When I discovered the Weight-Watchers Points-Plus Value® for a loaf of whole-grain bread versus regular was the difference between 41 and 43, I decided it wasn’t worth trying to choke down that nasty-stuff. But then I hear there are people who like brown and crunchy. No accounting for tastes.
MotherOfMoses about 9 years ago
Agnes has the right attitude, never gives up.
David Huie Green LosersBlameOthers&It'sYOURfault about 9 years ago
Agnes gives up repeatedly, just starts something else repeatedly.