Steve Kelley for March 25, 2019

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    Ontman  about 5 years ago

    I could do without kale and the pesticide.

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    guyjen2004 Premium Member about 5 years ago

    I don’t understand the kale fad…it tastes like dirty feet, or something. Spinach, particularly in a salad is good, but I’ve tried that with kale and BLECH! Maybe it’s the pesticides? They should add some flavor to that stuff if we’re going to be eating it. Maybe a a nice mustard vinaigrette flavored pesticide?

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    Darsan54 Premium Member about 5 years ago

    I think the danger in pesticides to all the other things it kills.

    PS: try baby kale. More edible and tastier when prepared correctly.

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    Nantucket Premium Member about 5 years ago

    I’ve been growing kale for years without using pesticides and the plants are prolific. I don’t like it raw, but it is excellent in soups. One favorite is with Italian sausage, white beans and tomatoes

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    BubbleTape Premium Member about 5 years ago

    and you don’t think pesticides aren’t used in cattle or chicken feed? not to mention other crap they inject into the animals. unless you are buying organic, just accept it.

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    Concretionist  about 5 years ago

    Like salads? Each organic and local!

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    William Bednar Premium Member about 5 years ago

    Wait till they dig into the dandelion salad and try to slurp down the radish soup. Yummy!

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