On A Claire Day by Carla Ventresca and Henry Beckett for January 27, 2021

  1. A common  tater
    A Common 'tator  over 3 years ago

    But how are they going to apply this ambience to The Sulmona?

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  2. Eartha kitt
    Jaymi Cee Premium Member over 3 years ago

    I don’t want to be in someone’s mansion. I want to be in someone’s cozy home…someone I like. Who is a good cook.

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  3. Animated
    listmom  over 3 years ago

    My favorite “special” restaurant has French cuisine and is situated in a repurposed bungalo. Every room has only 2-3 tables at the most, and no matter what time of day, it is quiet and intimate. And food is fabulous!

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    TennesseeFran  over 3 years ago

    Of all the cuisines to go out for, Italian is my least favorite. I LOVE good pasta, etc., but it’s so easy to make good pasta, etc. at home. Why pay for it? Good Mexican, Japanese, French, Mediterranean, etc. require a lot of ingredients and work and those are worth paying for, IMHO.

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