Wide Open by Rich Powell

Wide Open

Comments (4) (Please sign in to comment)

  1. Three Steps Over Japan

    Three Steps Over Japan said, 3 months ago

    Yeah, good ol’ Ray. Traded in his kidneys for a length of tubing and a bucket.

  2. George Tirebiter

    George Tirebiter said, 3 months ago

    Traded mine for two lengths of tubing & a machine, 3 times a week, 4 hours at a time.

    The funny thing is, I never drank very much.

  3. sphinx wormwood

    sphinx wormwood said, 3 months ago

    113 octane aircraft fuel. I thought it was more of a liver thing.

  4. PoodleGroomer

    PoodleGroomer said, 3 months ago

    3 Rules for Bar tending:
    1. You have to be more sober than the customers.
    2. Receipts have to exceed expenses.
    3. Pay out of pocket for all drinks, especially the top shelf expensive stuff, when you drink it.

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