Agnes by Tony Cochran for March 30, 2017

  1. Butterfly
    QuietStorm27  about 7 years ago

    Just my luck, I’m eating sausage right now. I’d give it to them if I could, it’s a week or two before the sell-by date.

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  2. Missing large
    euvnrutas  about 7 years ago

    Agnes has a point it is still food wasted. Freetrition at its best.

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  3. Michaelparksjimbronson
    well-i-never  about 7 years ago

    Dead, but cooked. Now he’s just meat. Check for swelling, then go for it.

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