Good morning, Vagabonds. My tables are set up for the seder this Friday (5 guests plus myself, but, unfortunately, no guests so far on Saturday). My kitchen is almost koshered for Passover and I’ll begin cooking on Friday – I’m not dexterous so one of my guests, my upstairs neighbor, will cut the apples for the haroset (apples, nuts, dates, cinnamon and grape juice – my favorite Passover food as well as gefilte fish.
Good morning Vagabonds..The Sun rises with a temp of 14 balmy degrees..We will observe the Lord’s Super tomorrow night at our church, then it’s on the hill Sunday at sunrise..Have a wonderful Easter and Pass Over, y’all..ttfn
woodworker318 about 9 years ago
Good morning Vagabonds.The good weather continues until Sat. when the snow comes in.
arye uygur about 9 years ago
Good morning, Vagabonds. My tables are set up for the seder this Friday (5 guests plus myself, but, unfortunately, no guests so far on Saturday). My kitchen is almost koshered for Passover and I’ll begin cooking on Friday – I’m not dexterous so one of my guests, my upstairs neighbor, will cut the apples for the haroset (apples, nuts, dates, cinnamon and grape juice – my favorite Passover food as well as gefilte fish.
davidf42 about 9 years ago
Morning, Village!How is everyone this morning?
And today is Maundy Thursday. We’re set to go with the Tenebrae tonight.
Dkram about 9 years ago
Good morning Vagabonds..The Sun rises with a temp of 14 balmy degrees..We will observe the Lord’s Super tomorrow night at our church, then it’s on the hill Sunday at sunrise..Have a wonderful Easter and Pass Over, y’all..ttfn
JanLC about 9 years ago
Good morning, Vagabonds.
We will have communion tonight at church. Tomorrow we will study the crucifixion and then celebrate on Sunday.
Forecast is for 75 today. Since I’m not going anywhere today, it will be the perfect opportunity to open everything up again. I’m loving it!