The Born Loser by Art and Chip Sansom for January 29, 2013
January 28, 2013
January 30, 2013
Transcript:
Waiter: I suggest our veal medallions in cream sauce for $29.95. Brutus: That sounds a bit rich for my tastes. Waiter: Very well. Could monsieur enlighten me about his tastes? Brutus: Yeah - my tastes top out at about fifteen bucks.
prasrinivara about 11 years ago
Then why are you at this restaurant, Brutus.
(or perhaps you can order an appetiser and be done with that)
Gizmo01 about 11 years ago
“I’ll just have a Pine Float”.
(For those that do not know what a Pine Float is, It’s a glass of water with a toothpick in it.)
Deja Moo about 11 years ago
Dagwood can recommend a nice “greasy spoon.”