Matt Davies by Matt Davies

Matt Davies

Comments (18) (Please sign in to comment)

  1. BrassOrchid

    BrassOrchid GoComics PRO Member said, about 1 year ago

    Is that a package of processed food product or a candidate?

  2. cdward

    cdward said, about 1 year ago

    @BrassOrchid

    Yes.

  3. PICTO

    PICTO said, about 1 year ago

    Soylent Green is people.

  4. Jase99

    Jase99 GoComics PRO Member said, about 1 year ago

    Man is not chained to the nutritionally inert over processed offerings of the industrial food mill. Most choose it because they can’t be bothered to spend the time to prepare it themselves.

  5. Enoki

    Enoki said, about 1 year ago

    @Jase99

    How right you are! Most people today can’t make jello. Mac and cheese from a box is a stretch for them.

  6. Rad-ish

    Rad-ish GoComics PRO Member said, about 1 year ago

    Just add sugar.

  7. Northern Redman

    Northern Redman said, about 1 year ago

    Stop eating any product made from substances that contain gluten (wheat, barley, rye). You’ll be amazed at how much better you’ll feel and you’ll also lose some weight and gain muscle tone.

  8. ahab

    ahab GoComics PRO Member said, about 1 year ago

    Most Americans have been exposed and don’t even know it! http://www.huffingtonpost.com/2014/01/22/bpa-health-care-costs_n_4644372.html

  9. ahab

    ahab GoComics PRO Member said, about 1 year ago

    Come to West Virginia! Its water has Clean Coal sponsored additives for you and your family.

  10. Rad-ish

    Rad-ish GoComics PRO Member said, about 1 year ago

    I’ll take the fat and sugar special with a side of alcohol.

  11. eugene57

    eugene57 said, about 1 year ago

    @Northern Redman

    Agreed. Most people are not aware of the work done in the 50’s to make wheat more productive, which change the gluten which the human body is now not able to process properly. Most problems with barley, rye, etc., is from cross contamination in the fields.
    Now we get much more bushels of wheat per acre, but it is a less healthy produce.

  12. Hawthorne

    Hawthorne said, about 1 year ago

    People haven’t got time to cook – assuming, of course, that they have somehow learned to do that.

    The real issue is that people can’t afford to buy real, clean, whole food.

    And the serious issue is that between Big Ag and the food processors, we are being systematically poisoned, with the full complicity of our government.

  13. I Play One On TV

    I Play One On TV said, about 1 year ago

    What can you make of a society that allows wheat to be bleached (removing all its natural vitamins and many nutrients) and then enriched (replacing natural vitamins and many nutrients) and prefers this to unbleached?

    Misinformed at best. To be fair, intentionally so.

  14. I Play One On TV

    I Play One On TV said, about 1 year ago

    @Doctor Warbucks

    I wish that good food was cheaper. Take any example from any fast-food outlet’s “Dollar Menu”, and see if you can buy the ingredients for less than a dollar, let alone add the cost of the energy needed to cook it. I’ve tried and failed. Perhaps you could do better, but I believe the sad truth is that filling, focus-group-tested “food” is far cheaper than food that is good for you. Especially when you factor in the fact that the only way to protect yourself from food that is genetically modified is to buy certified organic.

  15. Jase99

    Jase99 GoComics PRO Member said, about 1 year ago

    @Mhic Dhu Ghaill

    “Because they didn’t get taught how to do anything at home.Baby Boomers started the decline by spoiling their little busturds.”

    That’s an excuse for kids and teens, not for adults. With all of the cooking shows that abound on TV and the internet as well as the massive number of cookbooks and cooking websites, and community education classes, it’s never been easier to learn how to cook.

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