Comments (17) (Please sign in to comment)

1. 

   dukedoug said, 2 months ago

   Try it with chopsticks, Chinese style.
2. 

   pouncingtiger said, 2 months ago

   He looks like he has already eaten some of them.
3. 

   pcolli said, 2 months ago

   I think I’d rather find a fly.
4. 

   Alexikakos said, 2 months ago

   ….”When you got to the table you couldn’t go right to eating, but you had to wait for the widow to tuck down her head and grumble a little over the victuals, though there warn’t really anything the matter with them – that is, nothing only everything was cooked by itself. In a barrel of odds and ends it is different; things get mixed up, and the juice kind of swaps around, and the things go better.”
   
   From: “The Adventures of Huckleberry Finn”
   By: Mark Twain
5. 

   Andy Davison said, 2 months ago

   Well, the Aussies have the meat pie floater so why not?
6. 

   IamJayBluE said, 2 months ago

   But I ordered the express soup/entree with ribeye steak……
7. 

   IamJayBluE said, 2 months ago

   …..and this breads all soggy…..
8. 

   rmacprivate said, 2 months ago

   @pcolli

   Why would you want to find a zipper in your soup?
9. 

   The Reader said, 2 months ago

   Yah, but could you balance them on your Spoon?
10. 

    ewalnut said, 2 months ago

    Sopping wet hamburger. Yuck!
11. 

    jmcx4 said, 2 months ago

    Ronald ‘dropped’ by…..
12. 

    eclodyrag said, 2 months ago

    @ewalnut

    It’s called a Slopper! Yum! Green Chili over a burger!

    http://aht.seriouseats.com/archives/2011/02/the-burger-lab-the-pueblo-slopper-and-how-to-make-pueblo-green-chili-colorado.html
13. 

    John Glynn said, 2 months ago

    I spit soup all over my computer monitor! Thank you Tony. Hysterical.
14. 

    oldman2013 said, 2 months ago

    the hamburgler strikes again
15. 

    abbatis said, 2 months ago

    Looks like he caught a Whopper.
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