The Barn by Ralph Hagen for May 18, 2016

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    Phred Premium Member almost 8 years ago

    I was thinking of making some spaghetti this week. I’ll pass until I forget about today’s recipe.

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  2. Grog poop
    GROG Premium Member almost 8 years ago

    Well, I don’t think there’ll be any big line-ups to get in.

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  3. Wizanim
    ChessPirate  almost 8 years ago

    You-a don’t need-a to teach-a him, he-a already know-a how…

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  4. Beer o clock
    Doug Taylor Premium Member almost 8 years ago

    and those raisons on your dessert have wings….

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    Donna S  almost 8 years ago

    Get to the kitchen, Karl, and hop to it!

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    glynis37  almost 8 years ago

    Tomorrow’s special will be cabrito.

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