It’s better to cook with indirect heat, meat doesn’t get scorched from flameups and the slower cooking makes for a tastier bbq. My 2 cents.
I like BBQ with a heavy “bark”, so I hope this traitor’s being basted regularly! :)> HotTimeBBQAGowa!!
They must have a serious propane bill.
Human Being Flambé
Now is this true barbecue (low and slow cooking) or is this grilling (hot and fast) which most of us mistakenly regard as barbecuing? Or maybe smoking?
Polsixe over 8 years ago
It’s better to cook with indirect heat, meat doesn’t get scorched from flameups and the slower cooking makes for a tastier bbq. My 2 cents.
profkatz over 8 years ago
I like BBQ with a heavy “bark”, so I hope this traitor’s being basted regularly! :)> HotTimeBBQAGowa!!
J Short over 8 years ago
They must have a serious propane bill.
tripwire45 over 8 years ago
Human Being Flambé
bmckee over 8 years ago
Now is this true barbecue (low and slow cooking) or is this grilling (hot and fast) which most of us mistakenly regard as barbecuing? Or maybe smoking?