He could get that at home right out of a tin. Does the name Chef Boyardee ring any bells, Burl? I don’t think he’d know the difference between spaghetti and elbow macaroni. But, hey, Burl is Burl . . .
And don’t skimp of the free bread. Burl is going to have a second meal sopping up the remaining sauce with it.Crab, in this case I don’t think Burl is stupid, lots of other things, but not stupid. He is laser-focused on getting as much food for as little money as possible, and he’ll do that!Good morning.
Well, I’ll be having whole wheat rotini in just a bit (for breakfast) with 10gm or more of sliced fresh garlic, hulled sunflower seeds and TVP sausage as well as my sauce and chopped fresh tomatoes. A couple slices of toast and my almond milk will suffice until supper around 4PM.
I think the Penny’s’ are in over their head. Someone must have given them a gift cert. Bet the waiter will be glad to see them leave as he counts the change they leave for a tip.
Last Rose Of Summer Premium Member over 9 years ago
Burl is a real gourmet!Burl is a crass idiot, but you already knew that!
Laura Gildwarg over 9 years ago
He could get that at home right out of a tin. Does the name Chef Boyardee ring any bells, Burl? I don’t think he’d know the difference between spaghetti and elbow macaroni. But, hey, Burl is Burl . . .
Barker62 over 9 years ago
By the end of the meal I know the STAFF would like to tell them what to do!
crabbear over 9 years ago
DUH—-stupid rules!
elysummers over 9 years ago
How in the world could they afford Romanos? Heck I couldn’t afford ROmanos.
mikie2 over 9 years ago
And don’t skimp of the free bread. Burl is going to have a second meal sopping up the remaining sauce with it.Crab, in this case I don’t think Burl is stupid, lots of other things, but not stupid. He is laser-focused on getting as much food for as little money as possible, and he’ll do that!Good morning.
fma over 9 years ago
Surprising that he doesn’t want it overcooked.
Spooky D Cat over 9 years ago
…and bring a shovel. This fork is too small.
vldazzle over 9 years ago
Well, I’ll be having whole wheat rotini in just a bit (for breakfast) with 10gm or more of sliced fresh garlic, hulled sunflower seeds and TVP sausage as well as my sauce and chopped fresh tomatoes. A couple slices of toast and my almond milk will suffice until supper around 4PM.
orbenjawell Premium Member over 9 years ago
……..and Joy’s sippin’ wine: this could get interesting as the meal progresses!!
gnash over 9 years ago
I think the Penny’s’ are in over their head. Someone must have given them a gift cert. Bet the waiter will be glad to see them leave as he counts the change they leave for a tip.