Baldo en Español by Hector D. Cantú and Carlos Castellanos for March 17, 2013

Well, with one game left in the regular season, the Winterhawks have set a WHL record for wins on the road at 29, have the top 3 scorers in the league…all on the same line, no less…..have the highest scoring rookie in the league, won the Scotty Monroe trophy for the most points in the league, have the number 1 goalie in the league, have what is guessed by everyone the #1 overall NHL draft pick and are ranked #1 in all of North America which includes the WHL, OHL AND QMJHL. The bad news? That #1 goalie got injured a few games back. Oh, well. Playoffs begin next Friday and it should be

Your team is excellent this year, the playoffs will be

good morning and happy sunday locos. I won’t cover St. Pat’s day since that’s been taken care of (though my calendar also has it celebrated tomorrow – sorry JFri). We still have tabby’s bday celebration going on. And in other holiday news Suffolk County (Boston area) is celebrating Evacuation Day. And if I remember correctly, Johnnyd has already done that and headed west.

Happy Saint Patricks Day!

Does JFri sound excited?

Akenta, good thing johnny evacuated. By the sounds of it, others may be following suite. Aptly named day for a place in New England on the 17th of March! LOL!

Re last night’s cooments, I’m not Irish either, but it’s been years since I made Corned Beef Brisket. What better day to do so than St. Paddy’s day.

Buenos Dias Locos!

I am getting awfully hungry with this food talk going on.

cleo, that corned beef roasting in my oven smells HEAVENLY!

Yes cleo I said SNOW, but the light is at the end of the tunnel so I don’t mind so much, LOL! And it was daylight until about 7:30 tonight.

I’ll bet you DO make a tasty soda bread, Master Chef!

I think instead of an Irish holiday like St. Patrick’s Day we should have an Italian Day. There food is so much better.

YES SIR, IT IS, CLEO! My Great Aunt Catherine was the BEST ITALIAN COOK EVER! She was a Mail Order Bride from Italy. My Uncle John, (by marriage) picked her from a catalog, True Story, don’t forget this was back in the early 1900’s, and brought her here to America. She was my Mom’s aunt, oh if you are interested, I would go into all the details in an email, too long for here. But ANYWHO, that lady could sure cook! And she was a SWEET SWEET LADY!

And with that, I will, THE FHIG! WILL, say goodnight!