Adam@Home by Rob Harrell

Adam@Home

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  1. Nabuquduriuzhur

    Nabuquduriuzhur said, almost 4 years ago

    When I was a kid in the 1970s/80s, we would take a raw egg and mix it with milk, sugar, and eggnog. With the lack of cleanliness in the egg industry today, you don’t dare do that for fear of salmonella.

  2. Blackwolff9

    Blackwolff9 GoComics PRO Member said, almost 4 years ago

    Mmmm…nog-y!

  3. Tokyo Tengu

    Tokyo Tengu said, almost 4 years ago

    When I was growing up, all eggnog was homemade and everyone argued about who’s mom made the best. Not that we ever turned down any from ANYONE’S Mom. Of course it wasn’t until years later that I found out why the dad’s liked it too — fortified, of course.

  4. Rodney

    Rodney said, almost 4 years ago

    Forgot the Rum…

  5. cdward

    cdward said, almost 4 years ago

    No matter how it’s fortified, I never have liked it. Give me the “fortification” and skip the nog.

  6. Alexikakos

    Alexikakos said, almost 4 years ago

    For the fourth, and last, time this year. This was just to hard to resist, so I didn’t.
    .
    Egg Nog.
    .
    1 egg
    .
    1 cup milk (whole milk only) (or use cereal cream,10% milk fat, also known as 1/2 & 1/2, for richer taste)
    .
    1 tablespoon of honey or sugar
    .
    1 teaspoon of vanilla extract (real only, not artificial)
    .
    nutmeg or cinnamon to taste
    .
    Blend everything together.
    .
    One bland serving.
    .
    1 oz. rum (or more) optional.
    .
    One tasty serving

  7. the old hen

    the old hen said, almost 4 years ago

    In the 60’s, when my son had lost weight from the flu, the pediatrician had me make eggnog (without the rum) everyday for a week.

  8. djc928

    djc928 said, almost 4 years ago

    @Nabuquduriuzhur

    Unless you buy directly from a farmer who raises his chickens in clean conditions. I trust the eggs from Paul’s “girls.”

    I my sub would allow, I’d raise them myself which would be even better.

  9. Happy, Happy, Happy!!!

    Happy, Happy, Happy!!! GoComics PRO Member said, almost 4 years ago

    A liberal dose of Egg Nog in a glass of iced coffee is yummy.

  10. celecca

    celecca GoComics PRO Member said, almost 4 years ago

    I’ve tried to make it several times using different recipes. I just prefer the stuff from the grocery – then I pollute it by adding some Nestle’s Quik and then nuking it like hot chocolate. That’s how I like my eggnog. It’s also good replacing half the milk called for in cook-n-serve chocolate pudding. I know, I know – I’m a sick puppy.

  11. Robert Allen

    Robert Allen said, almost 4 years ago

    @Alexikakos

    ^^ The whole reason I don’t drink egg nog. I don’t drink alcohol, I don’t like cinnamon and I can’t stand eggs. I used to have to make french toast at work at least once a week, for three years.

    It’s odd that I like this strip, because I also can’t stand coffee. Give me a nice raspberry tea and I’m happy.

    Oh, btw, you can get eggs pasuerized in the shell. It is worth it, for those who like eggs.

  12. Robert Allen

    Robert Allen said, almost 4 years ago

    ‘pasteurized’ I mean.

  13. QuietStorm27

    QuietStorm27 said, almost 4 years ago

    I tried egg nog, didn’t like it.

  14. newworldmozart

    newworldmozart said, almost 4 years ago

    I love christmas eve eve too. It’s my birthday!!

  15. newworldmozart

    newworldmozart said, almost 4 years ago

    and yes I love egg nog.

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