It’s always worth it to eat ‘shrooms… for me. I like ’em in soups, stews, pizza, sandwiches, enchiladas and quesadillas, added to steamed or boiled veggies, sizzled and served over meat or over toast… and thin sliced into salads. So far, I’m still (nominally) human… but I’m willing to push the limits to see what happens!
It’s always worth it to eat ‘shrooms… for me. I like ’em in soups, stews, pizza, sandwiches, enchiladas and quesadillas, added to steamed or boiled veggies, sizzled and served over meat or over toast… and thin sliced into salads. So far, I’m still (nominally) human… but I’m willing to push the limits to see what happens!