The reality is that our food supply and lack of biodiversity have nothing to do with AGW, but with poor food habits and Big Ag dominating through corn subsidies. Significantly reduced nutritional value? There is absolutely nothing wrong with the nutritional values of food available to modern man; the problem is his food CHOICES. Corn dominates our food supply, but is it good for the earth? Is it good for ethanol? Is it good for our health? Is it good for feed? The short answer: not really. Do you know of any crops that can be grown that would thrive in a nitrogen-rich, CO2-rich, precipitation-heavy, temperature-raised environment? Besides the inevitable GMO-route, industrial hemp and sunflowers would thrive in that environment, and they are much more useful than corn. BTW, winter blahs most certainly do come from the cold in part, as it limits your outside access significantly. I had a very short winter in the northeast this past year, and I loved walking on my lawn in December!
The reality is that our food supply and lack of biodiversity have nothing to do with AGW, but with poor food habits and Big Ag dominating through corn subsidies. Significantly reduced nutritional value? There is absolutely nothing wrong with the nutritional values of food available to modern man; the problem is his food CHOICES. Corn dominates our food supply, but is it good for the earth? Is it good for ethanol? Is it good for our health? Is it good for feed? The short answer: not really. Do you know of any crops that can be grown that would thrive in a nitrogen-rich, CO2-rich, precipitation-heavy, temperature-raised environment? Besides the inevitable GMO-route, industrial hemp and sunflowers would thrive in that environment, and they are much more useful than corn. BTW, winter blahs most certainly do come from the cold in part, as it limits your outside access significantly. I had a very short winter in the northeast this past year, and I loved walking on my lawn in December!