Kliban by B. Kliban for February 03, 2021

  1. Donna
    As You Wish (ex Stillfickled) Premium Member almost 2 years ago

    Oh man! Ouch!

     •  Reply
  2. 3083024 0826053922 daveb
    Kaputnik  almost 2 years ago

    Another application of an old punchline. How do you eat a porcupine crepe? Very carefully.

     •  Reply
  3. Out little avatar
    dadoctah  almost 2 years ago

    Haven’t prepared it in a long time, but I used to make something called porcupine meatballs. They were meatballs with long-grain rice added, cooked in a tomato sauce.

     •  Reply
  4. Hm
    cdnalor  almost 2 years ago

    That’ll stick to your ribs.

     •  Reply
  5. 22bb6e9b ffa9 41fb 9625 f4d06c390a96
    Zebrastripes  almost 2 years ago

    It takes a man with a spine to eat this! At least it yields a daily requirement of roughage.

     •  Reply
  6. Img 0342
    lagoulou  almost 2 years ago

    Sticky wicket!

     •  Reply
  7. Logo221
    cooganm Premium Member almost 2 years ago

    He misspelled “creepy”.

     •  Reply
  8. Kirby close up with poppies behind   close cropped
    mistercatworks  almost 2 years ago

    Plenty of leftovers.

     •  Reply
  9. Spacemanspiff
    Spiffy  almost 2 years ago

    Whack your porcupine crepe!

     •  Reply
  10. Pirate63
    Linguist  almost 2 years ago

    “A light and delicate flavor that pricks your taste buds and sticks with you”

    ______Dish Review from The Roadkill Cafe

     •  Reply
  11. Kw eyecon 20190702 091103 r
    Kip W  almost 2 years ago

    Don’t do it! It’s bigger than your head!!

     •  Reply
  12. Straycat 1
    MFRXIM Premium Member almost 2 years ago

    Oooh! Is there stuffing?

     •  Reply
  13. Tf 117
    RAGs  almost 2 years ago

    Georgia haggis.

     •  Reply
  14. Avatar02
    jpozenel  almost 2 years ago

    Looks like it wasn’t filleted properly.

    But maybe it’s tastier this way, like a bone-in ribeye?

     •  Reply
  15. Vitruvian small
    Graphicsdog  almost 2 years ago

    And you can pick your teeth while you eat!

     •  Reply
Sign in to comment

More From Kliban