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Frog Applause by Teresa Burritt for December 09, 2019

35 Comments

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  1. 20180629 075158
    Space Captain Cody(G Premium Member about 1 year ago

    Ah So Desu Ka

    Thay’s a big 14 or 10-4

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  2. A53e092e 6662 482f aa8a f11613353ef6
    Gale Premium Member about 1 year ago

    ‘No stir-fried or boiled Ziggy for me, though. That dude never wore pants for 40-odd years, and I don’t need to look at that.’

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  3. 20180629 075158
    Space Captain Cody(G Premium Member about 1 year ago

    And. Vats the way she likes it. Aaa haaa. Aaa haas.

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  4. Skipper
    3hourtour Premium Member about 1 year ago
    …“All of it, boiling it. I looked inside, man, and it was turning gray.”…

    …when Donnor said stuff like this, it always gave the other raindeer the creeps…

    …there is more than one way to skin a Garfield…

    …it was a glitch in the Froglandia matrix that made Grace the Face just taste lame…

    …adding instant coffee to my coffee makes it taste like my Mom’s…

    …Blondie doesn’t know if adding buffalo chicken sauce to Dagwood makes his sandwiches taste better or worse…

    …hmmm…

    …it appears that I might have left a word or two out on that last one…

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  5. 9cfa9d91 c1e1 4d65 978b 21952c11801b
    Zebrastripes  about 1 year ago

    I like crispy, sarcastic and lively…..

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  6. Duck1275
    Brass Orchid Premium Member about 1 year ago

    That’s because you never take the time to develop a decent broth. It isn’t the extra moisture that is too blame, it is the lack of interesting particles in suspension.

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  7. Duck1275
    Brass Orchid Premium Member about 1 year ago

    I’m not sure what happened back there. Edema humor normally slays. Tough crowd, I guess.

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  8. Colt2
    coltish1  about 1 year ago

    Larson felt the same way, right? Crunchy on the outside, soft and chewy on the inside.

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  9. Picture4
    #Rad-ish  Premium Member about 1 year ago

    Tawny Frogmouth says;

    Inspector: Then we have number four. Number four: Crunchy Frog.

    Mr. Hilton: Yes.

    Inspector: Am I right in thinking there’s a real frog in ’ere?

    Mr. Hilton: Yes, a little one.

    Inspector: What sort of frog?

    Mr. Hilton: A…a dead frog.

    Inspector: Is it cooked?

    Mr. Hilton: No.

    Inspector: What, a RAW frog?!?

    Mr. Hilton: Oh, we use only the finest baby frogs, dew-picked and flown from Iraq, cleansed in the finest quality spring water, lightly killed, and sealed in a succulent, Swiss, quintuple-smooth, treble-milk chocolate envelope, and lovingly frosted with glucose.

    Inspector: That’s as may be, but it’s still a frog!

    Mr. Hilton: What else?

    Inspector: Well, don’t you even take the bones out?

    Mr. Hilton: If we took the bones out, it wouldn’t be crunchy, would it?

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  10. Picture
    Ray*C  about 1 year ago

    I like to dump a few of them into a wok and see what happens. Liberty Meadows is good, and C’est La Vie also; but not together.

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  11. Img 0029
    Happy, happy, happy!!! Premium Member about 1 year ago

    I eat mine raw.

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  12. Froggy with cat ears
    willie_mctell  about 1 year ago

    Baked is good too, especially in a convection oven.

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  13. Skipper
    3hourtour Premium Member about 1 year ago

    ..are reruns leftovers?…

    …because there are only so many Calvin and Hobbes’ reruns that I can stomach…

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  14. Thinker
    Sisyphos  about 1 year ago

    I think I’ll have mine broiled, please, and well-done. Some comics go down funny if not cooked thoroughly enough, you know! —Of course, that’s why we have gin-and-tonics, to wash them down and preserve our tummies….

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