ROTFL – the essence of avocado is its ephemeral flavor. How often I have cut out the ghastly-tasting brown spot from the flesh of an avocado, two days home from the store, and been left with enough to spread on four chips. :)
Pity the poor farmer who has to wait three to four years for a young avocado tree to bear fruit.
BasilBruce 10 months ago
Holy guacamole!
in-dubio-pro-rainbow 10 months ago
A-one,ca-two,gone…bad
stillfickled Premium Member 10 months ago
Don’t buy them ripe.
Tigressy 10 months ago
Just look up where the name “avocado” derives from.
Have some Rocky Mountain oysters instead?
nancyb creator 10 months ago
They were once called ‘alligator pears’, probably by people who knew what ‘avocado’ meant.
Dobie Premium Member 10 months ago
I’m pretty sure that’s how guacamole came to be…
pat sandy creator 10 months ago
…or less…
DiminishedFirst 10 months ago
We got one of those new-fangled fridgalators that will keep an already ripe avocado tasty for a few more days.
WCraft Premium Member 10 months ago
So true. Bananas aren’t much better.
ericlscott creator 10 months ago
Ripe for humor.
dbrucepm 10 months ago
judging by the word’s origin, did the original farmers grow a pair?
InTraining Premium Member 10 months ago
just go ahead Horace, have a ball…!
KEA 10 months ago
I think paw paws are even worse
scyphi26 10 months ago
Part of the reason why I often don’t get avocados unless I plan to immediately turn around and use them for something as part of a special occasion.
Otherwise, I’d probably be making my own guacamole on a regular basis.
FireAnt_Hater 10 months ago
Avocados have a unique name heritage. If you highlight the below link then right-click on it you can go to the site..
Https://wWw.huffpost.Com/entry/avocado-testicle_n_57211f22e4b01a5ebde45895
They grow as a pair. The name seems appropriate.
Mike Baldwin creator 10 months ago
Avocados become avocadon’ts.
mistercatworks 10 months ago
ROTFL – the essence of avocado is its ephemeral flavor. How often I have cut out the ghastly-tasting brown spot from the flesh of an avocado, two days home from the store, and been left with enough to spread on four chips. :)
Pity the poor farmer who has to wait three to four years for a young avocado tree to bear fruit.
But they are just so good !
Bob Scott creator 10 months ago
So true!