Many years ago, in Columbus, OH, a short-lived fast-food start-up named “Turkey Trot” featured turkey-based items, one of which was battered and fried bites of turkey dark meat called “Gobblettes”.
I liked the Galloping Gourmet and Julia Child when I was a kid. They would get completely blotto while they cooked, and while I was too young to know what they were really up to, I thought they were hilarious.
These new cooking shows drive me crazy with the health craze nonsense. I like the guys who grill and spare nothing. What’s better than barbeque? I already know how to cook.
rayannina almost 14 years ago
Yeah, I don’t wanna know either.
Sisyphos almost 14 years ago
Just keep on dozing, Opus; you don’t want to watch this show!
larryscountry almost 14 years ago
The body may have been sawing logs but the sub-conscience heard every word!
landshark67 almost 14 years ago
Is Bear Grills hosting the show?
landshark67 almost 14 years ago
Is Bear Grylls hosting the show?
Allison Nunn Premium Member almost 14 years ago
sort of like mini rocky mountain oysters….
gillbillvolume1 almost 14 years ago
In other News Rachel Ray suffers onair break down and chases innocent Penguin with a carving knife…
Film at eleven
Plods with ...™ almost 14 years ago
Niblets… Is that what they’re called on a penquin??
rotts almost 14 years ago
Many years ago, in Columbus, OH, a short-lived fast-food start-up named “Turkey Trot” featured turkey-based items, one of which was battered and fried bites of turkey dark meat called “Gobblettes”.
Might have been similar to penguin “niblets”.
mrslukeskywalker almost 14 years ago
Now everyone run down to the store and pick up a Perdue, Oven Stuffer Penguin, and cook along with the show.
Gillbill, I can’t handle 2 minutes of Rachel Ray.
gillbillvolume1 almost 14 years ago
wow you made it through almost 2 minutes, you beat my record !!!
I used to love watching the Cajun guy on PBS , he would pour half a bottle of wine in every recipe and drink the other half..lol
mrslukeskywalker almost 14 years ago
I liked the Galloping Gourmet and Julia Child when I was a kid. They would get completely blotto while they cooked, and while I was too young to know what they were really up to, I thought they were hilarious.
These new cooking shows drive me crazy with the health craze nonsense. I like the guys who grill and spare nothing. What’s better than barbeque? I already know how to cook.
Sherlock Watson almost 14 years ago
That’s the way to get a penguin’s attention – go right for the niblets.
trekkermint almost 14 years ago
still like alton brown’s good eats, fantastic culinary nerd he is
NJ Lyon about 12 years ago
Why the heck was Opus watching that show in the first place?