Off the Mark by Mark Parisi for January 15, 2022

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    angelolady Premium Member over 2 years ago

    Don’t blame you a bit.

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    Wilde Bill  over 2 years ago

    I identify as a carnivore.

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    blunebottle  over 2 years ago

    I have asparagus avoidance.

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    jasonsnakelover  over 2 years ago

    So the kid wants to spare Gus of impending doom of being eaten.

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    Walrus Gumbo Premium Member over 2 years ago

    I have kale avoidance.

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    Lolapoo Premium Member over 2 years ago

    He has an irrational spear of asparagus.

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    A Common 'tator  over 2 years ago

    Asparagus should be eaten with the fingers and the plate tilted…

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    JRobinson Premium Member over 2 years ago

    “Yeah, well, I have feeding-your-ungrateful-hiney-every-day hesitancy. You get over yours, and I’ll try to get over mine.”

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    jr1234  over 2 years ago

    Pass me all those who don’t want it.

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    KenseidenXL  over 2 years ago

    My pee smells bad enough as it is….

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    loridobson Premium Member over 2 years ago

    Don’t over cook it and you’ll actually enjoy it. I prefer broiled crispy with olive oil and Italian herbs.

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    manowarrior  over 2 years ago

    I have vegetable avoidance.

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    goboboyd  over 2 years ago

    Not veg curious?

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    Ace 66  over 2 years ago

    I wonder if his hesitancy has to do with the resulting asparagus pee smell.

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    dflak  over 2 years ago

    There are some vegetables I do not like. I’ve been trying them on and off for over 70 years. A few I have learned to tolerate, others I hate as much as I did when I was 5. Asparagus is one of them.

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    uniquename  over 2 years ago

    I’m discovering that most vegetables become at least tolerable when roasted. For some reason I’ve always liked asparagus — either roasted or cooked in lots of butter.

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    scote1379 Premium Member over 2 years ago

    Love it Steamed just right , Nature’s way of cleaning out your Kidneys!

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    EmmettWayne  over 2 years ago

    I must admit, this is one of those times where the comments are more fun than the comic itself.

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    Kaputnik  over 2 years ago

    As a kid, I thought I didn’t like asparagus. Later, I discovered that it didn’t necessarily come in cans. Now I like it.

    Loved my mom, and miss her (and dad), but cooking was not one of her strong points.

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    Teto85 Premium Member over 2 years ago

    I could not eat it when younger. Something in the boiling made me vomit at first scent. Still cannot unless it’s raw.

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    tee929  over 2 years ago

    33-50% of most people have the “hesitancy gene”……

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    anomalous4  over 2 years ago

    Mmmmm…asparagus NOMNOMNOM…I can make a whole meal out of a bunch of asparagus with melted butter.

    I’ve always loved the “stinky” veggies – asparagus, broccoli, Brussels sprouts, cabbage, spinach – & didn’t care for the “regular” ones except corn & green beans (don’t get peas & carrots anywhere near me, YUCK!). But they have to be COOKED SOFT – none of this crunchy steamed nonsense – so they don’t squeak on my teeth! Not necessarily mushy, but just so they’re not crunchy any more…

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    LeftCoastBoomer Premium Member over 2 years ago

    I remember when I detected a temporary change in my urine. I mentioned it to my primary care doctor and she asked if I’d eaten asparagus…

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    Tweet&Bleat  over 2 years ago

    What are the side effects?

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    Ka`ōnōhi`ula`okahōkūmiomio`ehiku Premium Member over 2 years ago

    Could be worse – he might have had Asparagusberger’s Syndrome.

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    aussie399 Premium Member about 2 years ago

    I have asparagus chuckitouty

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