Fried luttuce? Can I get an order of fries with that?
Lettuce think about it.
I wonder if the Cook caught his apron on fire when he was cooking up the fries and dumped the lettuce in the oil!!!
Seizure salad.
Tempura lettuce is probably pretty tasty with the right dip. Ranch or honey mustard would work for me.
Hummmm. There’s a challenge in that. Deep fried lettuce. Crispy and green with a light coating of breading and sprinkled with sugar and cinnamon. For savory fans, sprinkle with pepper flakes and a light coating of ranch dressing.
Its the only vegetable or fruit that is never sold frozen, canned, processed, cooked, or in any other form but fresh.
There’s a specific culinary term for fried lettuce – stringy.
Not too far off from one of my new favorite appetizers – fried/crispy brussel sprouts!
Just give us a couple of beers and we’ll see if we can forget that remark.
I’d go with the jalapeno green goddess dressing.
So that’s what I"m doing wrong!!!!!!!!!!!!! :)
That might work with Kimchi sauce.
Cooked romaine is usually steamed or fried. The chef saves time and uses a quick dip in a deep fryer.
The only thing sillier than fried lettuce is the idea of Eno "watching his cholesterol.
March 06, 2015
June 08, 2017
June 25, 2017
July 23, 2017
July 22, 2017
July 29, 2017
July 30, 2017
August 13, 2017
August 31, 2017
October 24, 2017
October 31, 2017
November 01, 2017
November 08, 2017
November 09, 2017
November 12, 2017
November 21, 2017
November 24, 2017
November 25, 2017
November 30, 2017
December 01, 2017
December 04, 2017
August 17, 2021
GROG Premium Member over 3 years ago
Fried luttuce? Can I get an order of fries with that?
Ratkin over 3 years ago
Lettuce think about it.
Knightman Premium Member over 3 years ago
I wonder if the Cook caught his apron on fire when he was cooking up the fries and dumped the lettuce in the oil!!!
superkrispy over 3 years ago
Seizure salad.
joegeethree over 3 years ago
Tempura lettuce is probably pretty tasty with the right dip. Ranch or honey mustard would work for me.
vaughnrl2003 Premium Member over 3 years ago
Hummmm. There’s a challenge in that. Deep fried lettuce. Crispy and green with a light coating of breading and sprinkled with sugar and cinnamon. For savory fans, sprinkle with pepper flakes and a light coating of ranch dressing.
Yakety Sax over 3 years ago
Its the only vegetable or fruit that is never sold frozen, canned, processed, cooked, or in any other form but fresh.
mistercatworks over 3 years ago
There’s a specific culinary term for fried lettuce – stringy.
WCraft Premium Member over 3 years ago
Not too far off from one of my new favorite appetizers – fried/crispy brussel sprouts!
the lost wizard over 3 years ago
Just give us a couple of beers and we’ll see if we can forget that remark.
Zen-of-Zinfandel over 3 years ago
I’d go with the jalapeno green goddess dressing.
Impkins Premium Member over 3 years ago
So that’s what I"m doing wrong!!!!!!!!!!!!! :)
cuzinron47 over 3 years ago
That might work with Kimchi sauce.
bobw2012 over 3 years ago
Cooked romaine is usually steamed or fried. The chef saves time and uses a quick dip in a deep fryer.
Yontrop over 3 years ago
The only thing sillier than fried lettuce is the idea of Eno "watching his cholesterol.