Savage Chickens by Doug Savage for April 20, 2016

  1. Idano
    Ida No  about 8 years ago

    Try Japanese radio, where the “program navigators” just talk about the food they’re eating…

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    emptc12  about 8 years ago

    “Try Japanese radio, where the “program navigators” just talk about the food they’re eating…”.My wife and I enjoy watching the short programs on NHK as broadcast on a local UHF station, many of them about Japanese crafts, cooking, and livestock – vegetable farms. They are so different than such programs made in the U.S., and we have to laugh (not condescendingly) at the dubbing that attempts to duplicate sounds of pleasure and delight as the people eat express appreciation of whatever’s being shown. A recent program portrayed the culinary uses of seaweed and how it’s used as well in artwork: strange and interesting. .The programs remind me of NET in the late ’50s and early ’60s.

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    emptc12  about 8 years ago

    “I spend hours watching people preparing delicious food, and I don’t get to eat any of it.”.Sort of in this way, food network shows are like programs shown on the hard-core adult cable stations.

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    eolan59  about 8 years ago

    You’re a chicken, be glad you’re not on the menu

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  5. Louis2
    PoodleGroomer  about 8 years ago

    If you’ve seen one sushi, you’ve seen them all.

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    Chris Sherlock  about 8 years ago

    Maybe you could prepare your own delicious food.

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