New Adventures of Queen Victoria by Pab Sungenis
- October 18, 2009
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Comments (9) Jump to Comments Form
jukeofurl
said,
about 1 month ago
…will getting sponsors get me readers?
steverino said, about 1 month ago
Growing up in North Jersey, the pizza was always great– better than anywhere else I’ve been. And good deli was always just around the corner– you can’t get a decent bagel, even, in SE Connecticut.
But combining the two? For one thing, none of my preferred toppings would be kosher.
My wife won’t let me get pizza when we go down to Jersey: she says it’s too greasy. I say, when you pick it up, the grease is supposed to run down the back of your hand.
All I know of South Jersey cuisine is cheesesteaks on the shore, and the Pineys, who judging by my acquaintances feast on road-kill.
Ira Nayman said, about 1 month ago
I don’t know. While taken to extremes, I suppose the law could get ridiculous. However, I think the intent behind it makes a lot of sense.
HectorPriam said, about 1 month ago
Hey Queenie - was your grandson, Prince Albert Victor Christian Edward, really Jack the Ripper?
Or was it more likely his gay lover, James K. Stephen?
Susan001 said, about 1 month ago
Truth be told, I don’t like kosher pizza. It’s like eating sandpaper.
Most ethnic foods aren’t very appetizing when the laws of kashrut are followed.
pschearer
said,
about 1 month ago
Ira thinks the intent of the law makes sense. But the actual intent of the law (and of literally tens of thousands of regulations from the federal alphabet soup) is to force innocent people to try to prove they are not guilty. Quick, Ira; prove to me you haven’t violated a law today. Can’t do it, eh?
It is one thing to prosecute someone who commits an actual crime. But regulations like this just work to make criminals out of innocent people.
yyyguy
said,
about 1 month ago
the strip (imho) seems to be about the pizza, not the rules. and i thought it was funny.
Wabac said, about 1 month ago
Susan001,
If the only Kosher food you have had tasted like cardboard then I am very sorry for you. I have visited wonderful Kosher restaurants where the food was every bit as flavorful, inventive, and palate pleasing as that of any Traif restaurant.
My family keeps Kosher. We make tacos for dinner and enjoy them very much. We also make Chicken Marsala, Stir Fry Chicken, Stir Fry Beef, Pasta, and many more “ethnic” dishes. I can assure you that not a one of them tastes like cardboard.
Try a good Kosher restaurant and find out how tasty Kosher really can be.
Wildcard24365 said, about 1 month ago
Kosher pizza? I’ve about read everything, now.
Can’t wait to try it.