The Born Loser by Art and Chip Sansom

The Born Loser

Comments (9) (Please sign in to comment)

  1. AshburnStadium

    AshburnStadium said, over 3 years ago

    Why isn’t seafood edible unless it’s smothered in something to change its flavor?

  2. Dr Dave

    Dr Dave said, over 3 years ago

    The first guy to eat this musta been REALLY hungry…

  3. Tax Man

    Tax Man said, over 3 years ago

    In the old days lobster was not desirable. It was considered a peasant food. But, I guess, the invention of melted garlic-butter it became the gourmet meal that it is.

  4. Jim Guess

    Jim Guess said, over 3 years ago

    Any food that has to be dipped in garlic butter to be palatable is not worth eating. Try lobster without dipping it. Nasty!

    Give me a good rib-eye steak any time! At least cows eat grass. Lobsters eat all kinds of garbage off the ocean floor.

  5. Alfred E Neuman

    Alfred E Neuman said, over 3 years ago

    Extra protein. Be happy.

  6. JoPhan

    JoPhan said, over 3 years ago

    @Jim Guess

    The only reason for the butter is that lobster tends to be dry. Try surf and turf sometime, and dip the steak in the butter. Or, for a real treat, a little steak with a little lobster, both dipped in the butter. Yummo!

  7. comicsssfan

    comicsssfan said, over 3 years ago

    Lobster may not taste that good if it’s not dipped in melted butter. Prisoners on the east coast, hundreds of years ago rioted when they had to eat lobster too many times.

  8. comicsssfan

    comicsssfan said, over 3 years ago

    ^ Aha! The above comments confirm what I’ve said.

  9. Tin Can Twidget 1950

    Tin Can Twidget 1950 GoComics PRO Member said, over 3 years ago


    Personally, I think most (if not all) seafood is great “as is” as long as it is cooked — some needs some salt or pepper.

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