Comments (21) (Please sign in to comment)

1. 

   somebodyshort said, 11 months ago

   Val, I make neighbourhood famous lasagna, cabbage rolls, and lots more. Pick me !!!
   I have experience with teenage girls too.
2. 

   hsawlrae said, 11 months ago

   You two are obviously a pair.
3. 

   SCOTTtheBADGER said, 11 months ago

   Alix might want to note that Bamboo sharks love meatloaf from the deli.
4. 

   Saskfan said, 11 months ago

   Spaghetti from a jar? Maybe the spaghetti sauce comes from the jar, but the spaghetti itself is pretty easy for even me to prepare.
5. 

   Fiendly Neighbourhood Terrorist said, 11 months ago

   First you have to catch your Spaghetti, and then you have to knock him over the head to stun him, and then bleed him, and then…
6. 

   pelican47 said, 11 months ago

   When the weather is hot & humid, I don’t want to cook pasta…
7. 

   psychlady said, 11 months ago

   Sounds like a good match!
8. 

   Dani Rice said, 11 months ago

   I can duump salad from a bag rather elegantly.
9. 

   Kab Buch said, 11 months ago

   Show off. For us we cook with ground turkey simple meals. Less fat.
10. 

    georgiiii said, 11 months ago

    Val & Phil can kid with each other. Good match!
11. 

    Strod said, 11 months ago

    Mmmmm… Didn’t Phil once cook for Val and the girls?
    I think I remember that they were all very impressed with his culinary skills!
12. 

    sjsczurek said, 11 months ago

    @Saskfan

    There are some brands that have canned spaghetti. With meatballs, to boot!
    My mom (rest in peace) taught me to make sauce starting with crushed tomatoes. Thick, hearty, very tasty sauce it was! On the other hand, an uncle of mine (who came from Italy) made his sauce so thin it was like water. That was the way he liked it, and said it was genuine; the thick stuff was all sugar, he said. He’d grow his own vegetables – tomatoes and peppers, particularly. Also made his own wine; had two big casks in his basement for it. Good stuff!
13. 

    sjsczurek said, 11 months ago

    @pelican47

    In hot, humid weather, I find I don’t get very hungry.
14. 

    Vickie Arnold said, 11 months ago

    One more reason for me to love this strip. This is the way I cook. It’s nice to see that Val is kindred spirit in many ways.
15. 

    peanuts-fan said, 11 months ago

    I am Italian and my parents have always cooked wonderfully, They taught us all their pasta recipes… amatriciana, fresh tomato sauce, carbonara, pesto, meat sauce, with fried aubergines and ricotta, with mozzarella and raw tomatoes, with courgettes, with parmesan and olive oil, with 4-cheese-sauce, puttanesca.. omg I am getting HUNGRY!
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