Peanuts by Charles Schulz



Comments (38) (Please sign in to comment)

  1. Eyjafjallajokull

    Eyjafjallajokull said, 3 months ago

    German cheese? It’s disgusting.

  2. templo SUD

    templo SUD said, 3 months ago

    I thought it was Thomas Jefferson who liked (as well as invented or popularized) macaroni and cheese.

  3. Jo Clear (aka: Grasshopper)

    Jo Clear (aka: Grasshopper) said, 3 months ago

    Can’t go wrong now a days…just open the box, boil the mac. and mixed in the cheese…and it is ready to serve…and yummy…

  4. Nabuquduriuzhur

    Nabuquduriuzhur said, 3 months ago

    re: Eyjafjallajokull

    are you talking about Milbenkäse?

  5. orinoco womble

    orinoco womble GoComics PRO Member said, 3 months ago

    Best mac and cheese in the world: mix in a few bits of fried ham or bacon.
    I make my own, from scratch, of course. Key ingredient in the cheese sauce: a bit of powdered mustard.

  6. Zero-Gabriel

    Zero-Gabriel GoComics PRO Member said, 3 months ago


    Ssstrrrike, you’re out of here…!!!

  7. bubi55

    bubi55 said, 3 months ago

    Re: eyjafjallajokul: what are you talking about? Obviously you have never been in Germany, they have delicious cheese there!

  8. c.davies

    c.davies GoComics PRO Member said, 3 months ago

    @orinoco womble

    The best ingredient is 3 year old real cheddar cheese, with the other ingredients also real and fresh. The packages stuff is blechhh. Havent tried a bit of mustard, but it sounds perfect.

  9. WSR

    WSR GoComics PRO Member said, 3 months ago

    @Jo Clear (aka: Grasshopper)

    Even easier these days; put in microwave for a few minutes, and there you are.

  10. Cooncat

    Cooncat said, 3 months ago

    I just open a can of Chef Boyardee’s Mac ‘n Cheese, nuke it, and I’m done. Faster than scratch or boxed mac ’n cheese.

  11. germanvisitor

    germanvisitor said, 3 months ago


    You are repeating yourself.

  12. K.C. Fahel

    K.C. Fahel said, 3 months ago

    I like to mix in ramen noodles and meat with mac’n’cheese. Hamburger with beef noodles, tuna with “oriental” or shrimp, chicken with chicken. No, I don’t make the mac’n’cheese from scratch. I buy the box. (Chef Boyardee’s is gross.)

  13. Vince M

    Vince M said, 3 months ago

    Only the baked stuff for me, but I’m spoiled – I’m in the South, where it’s officially a vegetable in buffets.

  14. LadyKat

    LadyKat said, 3 months ago

    I use my recipe for Welsh Rarebit with beer as the sauce for my Mac and cheese

  15. dheine1971

    dheine1971 GoComics PRO Member said, 3 months ago

    Or how about like in 1980’s TV commercials – Kraft CHEESE and MACARONI?

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