On A Claire Day by Carla Ventresca and Henry Beckett

On A Claire Day

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Comments (9) (Please sign in to comment)

  1. simpsonfan2

    simpsonfan2 said, 4 months ago

    Be afraid. Be VERY afraid.

  2. steelergirl

    steelergirl said, 4 months ago

    Oh SNAP….it’s on NOW!

  3. ntheodorakis

    ntheodorakis said, 4 months ago

    That’s how chef Boiardi got started, but you may know him better by the Americanization, “Chef Boyardee.”

  4. KathyMTM

    KathyMTM said, 4 months ago

    you’d think they would have known what the favorites were and not gotten rid of that at least. sheesh

  5. Chikuku

    Chikuku said, 4 months ago

    “I’m sick and tired of having to tell everybody that we don’t carry Bitter due to the lack of popular demand.” – Pub-tender ina Punch cartoon.

  6. Josh  Lyons

    Josh Lyons said, 4 months ago

    Remember that it’s the environmental-type light bulb these
    days, not the dated filament one.

  7. Dragon0131

    Dragon0131 said, 4 months ago

    Good grief. An Italian restaurant with no pesto? Bad. Besides, as already pointed out, you have to check what sells and what doesn’t before you mess with a menu. Popular stuff stays, unpopular stuff goes. If it was good, and people ask, bring it back as a once a month special.

  8. hippogriff

    hippogriff said, 4 months ago

    Chikuku: I miss Punch. But aren’t they called publicans?

  9. comicsssfan

    comicsssfan said, 4 months ago

    You can almost tell where the plot is heading.

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