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Comments (6) (Please sign in to comment)
Kosaka Jinnai said, 10 months ago
@David Banks
Classic British teatime dish! I’ve longed for such a recipe. Thanks, David! This will be your definitive dish on this site. NOW I can say that Cheap Thrills Cuisine has competition.
mrsjns
said, 10 months ago
Can’t wait to try this one out…thanks!
T A B
said, 10 months ago
What type of sausage? English Bangers?
mshefler said, 10 months ago
I prefer sauagagaes.
win said, 10 months ago
Scotch eggs are yummy, too, as well as pigs-in-a-blanket (sausage wrapped in a pancake)
David Banks
said, 10 months ago
@T A B
Any you fancy really, but make sure they’re good quality…you can even use venison for a change.