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Packed with humor and heart, JumpStart is a modern comic strip with a classic feel. At the core of the JumpStart family is Joe Cobb, a big-city cop, and his wife, Marcy, a nurse in a bustling Philadelphia hospital. Their jobs are easy compared to the challenge of raising four kids. At the end of the day, Joe and Marcy want what we all want: a good night's sleep. Their oldest, Sunny, is an avid reader who can answer your questions before you have time to do a Google search. Her brother, Jojo (aka Joseph Cobb, Jr.), has aspirations of being president. In fact, he already is president — of his second-grade class. Joe and Marcy's newest surprise additions are the twins, Tommi and Teddy. This talkative pair began conversing in the womb and are still going strong. Imagine what they'll say when they actually learn to speak! Rounding out the cast is Crunchy, a grouchy but warm-hearted police officer who is Joe's partner, and a host of extended family members and friends. You'll enjoy the wit and wisdom of this colorful, unpredictable cast, which includes the antics of in-laws, co-workers, a 6-year-old doctor, and a texting dog named Snoog-A-Boo.
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Comments (20) (Please sign in to comment)
simpsonfan2 said, 3 months ago
Italy does have the best food, in the world.
Prof danglais said, 3 months ago
@simpsonfan2
Be fair, every country does have its good dishes. What’s America’s?
Gator007 said, 3 months ago
@Prof danglais
Hot dogs & hamburgers
pampam said, 3 months ago
Isn’t Charlene blonde?
bawana said, 3 months ago
What is it about the rest of the world? they only give you like a thimble full of food and it takes FOREVER to get outta the restaurant?
SeaFox10 said, 3 months ago
I thought you were supposed to be thinner in Europe!
joe waskiewicz
said, 3 months ago
They are thinner, just another lazy american.
J. Short
said, 3 months ago
She even picked up on the Italian wardrobe.
Jerry Carlson said, 3 months ago
@Prof danglais
Cajun cuisine
tmdupre said, 3 months ago
That’s two for real Cajun cuisine
ewalnut said, 3 months ago
Charlene must have tried all the desserts at every place she ate.
hippogriff said, 3 months ago
Tex-Mex is a lot more Tex than Mex – all over the US, but just in the far north of Mexico. Chili, San Antonio, 1870s; enchiladas, Albuquerque, 1880s; tamales, prehistoric as far north as Nebraska and south as Peru; etc. A lot like “Chinese” most of which was invented by Cantonese immigrants in San Francisco, mid 1800s.
ghostkeeper said, 3 months ago
Yes what happened to her hair?
Comic Minister said, 3 months ago
That’s Charlene?! She gained weight now.
The Wolf In Your Midst said, 3 months ago
If you want a great example of American “cuisine”, look up the Heart Attack Grill in Las Vegas. A single burger with almost 10,000 calories? Only in America!