Jump Start by Robb Armstrong

Jump Start

Comments (14) (Please sign in to comment)

  1. simpsonfan2

    simpsonfan2 said, over 1 year ago

    Maybe it would be easier in England. And not because of the language.

  2. fstone

    fstone said, over 1 year ago


    American Fast Food will save.

  3. ShortStraw

    ShortStraw said, over 1 year ago

    Go to Brussels, it was easy to say no to the Moule frites

  4. Prof d'anglais

    Prof d'anglais said, over 1 year ago


    American food – oxymoron.

  5. AshburnStadium

    AshburnStadium said, over 1 year ago

    English and Spanish have the same word for “no.” French isn’t much different – “non.” German is “nein.”

  6. StoicLion

    StoicLion said, over 1 year ago

    @Prof d'anglais

    How can you see the rest of us with your nose so high in the air?

  7. cabalonrye

    cabalonrye said, over 1 year ago

    Very simple, Charlene, those European languages are very different from American, having a different root language. So in Italy and Spain you need to say ‘si’, France is ‘oui’, Germany is ‘Ja’… It looks like the opposite of No but it really means no, really, just like in that old film, the gods must be crazy.
    Bon appêtit.

  8. Nelly55

    Nelly55 said, over 1 year ago

    if you’re in Paris, try doing the entire Louvre in a week. You’ll need to give up food and sleep to accomplish that.

  9. bluegirl285

    bluegirl285 said, over 1 year ago

    Would it have killed her to do this fast AFTER her trip to Europe?

  10. burleigh2

    burleigh2 said, over 1 year ago

    It’s pretty easy… “no” is mostly universal, especially through European languages. ;-)

  11. angusdad

    angusdad said, over 1 year ago

    And since many Europeans speak English, it shouldn’t be so difficult. However, if you are in Europe, how could you not eat the different cuisines?

  12. DDS029

    DDS029 said, over 1 year ago


    People like that can’t rationalize. Their heads fill up with water during a rain storm and damages the brain.

  13. Kab Buch

    Kab Buch said, over 1 year ago

    I would want to eat but watch portion size.

  14. Jerry Carlson

    Jerry Carlson said, over 1 year ago

    @Kab Buch

    Valerie Bertinelli, diet plan spokesperson, was asked if her new cookbook was a diet cookbook. She said no, it’s the Italian recipes she grew up with, but the first bite is always the best, so you don’t need to eat much more than that.

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