Ink Pen by Phil Dunlap

Ink Pen

Comments (3) (Please sign in to comment)

  1. jfmcenanly

    jfmcenanly said, almost 3 years ago

    The problem with organic, unprocessed food, is a very short shelf life.

  2. exoticdoc2

    exoticdoc2 said, almost 3 years ago

    @jfmcenanly

    That’s only one problem. The other is that organic=overpriced.

  3. dizzyspin

    dizzyspin said, almost 3 years ago

    Compromise, fatty turkey, regular fruit and bread made with sawdust.

  4. Refresh Comments.