The importance of proper spelling in food quality!
“Hey, someone’s been eating my porridge” – Bearly porridge
Some call it hearty, Campbell’s calls it chunky.
I used to call the barley soup that they served in the school cafeteria “barely soup”!
I was in my late teens before I discovered that there was such a thing as a good soup. All we ever had at home was that Campbell’s condensed stuff, and school cafeteria soup wasn’t any better. So I never ordered soup in a restaurant because I assumed it would be the same.
The best soup is the soup you make from scratch.
hearty har har
Must be some swell swill.
My Grandfather made barely soup. Lots of broth, a few vegetables, and he would wave the soup bone over it for flavor. I found a tiny giblet of meat one time, and was giving him grief about it. He told me to give it back. He needed it for the next batch of soup.